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Drizzle one tablespoons of soy sauce over the turkey and toss to coat. The day after Thanksgiving is a wonderful day. The main issue is, most noodles are high in carbs and not too friendly for blood sugar levels. Just take your turkey carcass, strip it of whatever meat is left, and throw it in a pot with a few other ingredients to make a stock. Pour in the turkey stock and add remaining tablespoon of soy sauce. Cook bok choy in a large pot of boiling salted water until crisp-tender, about 1 minute. My mission is to bring you simple, flavorful, and budget-friendly recipes that you can rely on to feed your family and friends. Transfer the eggs to an ice bath to cool. Drain. It’s November 22nd, Thanksgiving is tomorrow, and you’re probably sick of turkey before you’ve even eaten it. Thank you. Discard seasoning packet from ramen noodles or save for another use. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. ). Transfer to a … ❤️. Season with soy sauce and continue cooking until done. Cook the bacon in a pan until crisp. Do you think it would work with equal amounts spinach or is it better to wait and buy some? add curry powder, sage, mirin, soy, and enough of the turkey stock to nearly cover. For the Tare: In a small bowl, stir together soy sauce, tamari, and mirin until well-combined. Have a beautiful Thanksgiving guys! Bring scallions, carrots, garlic, ginger, kombu, stock, and bonito flakes to a boil in a large heavy pot … ), posted by Stephanie on November 22, 2017 — 6 Comments », Subscribe now and get your FREE 7-Recipe Meal Plan (Complete with grocery list! Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! Make your own turkey stock from scratch for optimal flavour. Throw on something cozy and join me in the kitchen! You don’t have to wait for thanksgiving to make this. Cook the bacon in a pan until crisp. We have to try this asap, it’s a delicious combo, and a tasty way to be frugal! Servings: 2. Remember that you can always freeze leftover chicken carcass/meat and make chicken stock on a day when you have time! Heat a large skillet over medium-high heat and brown the turkey in one tablespoon of sesame oil. I know. Meanwhile in a large pot bring the … I want to present to you a recipe for a Leftover Turkey Ramen soup. Yummy yummy yummy! I promise, your cooking will taste ten times better. Once the water’s boiling, immediately remove the pot from the heat and let sit for 4 minutes. https://www.tasteofhome.com/recipes/turkey-noodle-tomato-soup Tap here to receive our FREE top 25 recipe book! I was so disappointed the other day when it was not posted. Add the noodles and check the liquid level. Which is why in the past, we have served a 20 pound turkey for a table of just 8 people. Meanwhile, prepare your eggs and bacon. Turkey Ramen (Low Carb Noodle Soup) By Jedha: Nutritionist (MNutr) Leave a Comment. I don’t mean the instant packages of ramen that everyone likes to think university … Anyway he devoured this soup. Place turkey carcass in a large pot over high heat. Hey Kyra! Learn how your comment data is processed. Depend on the size of your bird, adjust the water accordingly. Once the broth is done simmering, prepare the fresh ramen noodles according to the package directions. Transfer the eggs to an ice bath to cool. I love coming up with new recipes to reinvigorate those leftovers every year, and this is one of them: Leftover Thanksgiving turkey ramen. Be sure to try my Ramen Noodle Chicken Stir Fry with Peanut Sauce recipe next! Facebook. Whenever you make homemade soup, I highly suggest using homemade chicken stock. (plus any leftover vegetables from your roasting pan), A Bi-Continental Thanksgiving Turkey Recipe. Boil the ramen for the amount … Cook the egg noodles a boil until cooked through yet firm to the bite, about 5 minutes. This recipe for a super-simple turkey ramen is modeled on a recipe devised by Mike Satinover, a.k.a. Prep time: 15 minutes Cook time: 1 hour, 15 minutes Makes: 4 servings Watch on youtube What you need: 2 bunches scallions, chopped and divided 2 carrots, peeled, chopped 1 1″ (2.5 cm) piece ginger, […] Remove remaining turkey from bones in strips, if possible. Sarah is the older daughter/sister in The Woks of Life family. It's so easy, too — you can make it in a pressure cooker! This was absolutely the best use of my leftover turkey keto bone broth and sliced turkey. Dear lord this is brilliant. In a large soup pot, heat the sesame oil over medium heat. xoxoxo. Bring to a boil, and lower the heat to a simmer. Bring to a boil. BUT, let me just say this. Creator of quick and easy recipes for harried home cooks and official Woks of Life photographer, she grew up on episodes of Ready Set Cook and Good Eats. Being strapped for time doesn’t mean you have to sacrifice flavor. Bring to a boil, and lower the heat to a simmer. (And by the way, if you’re not eating turkey, a rotisserie chicken is absolutely perfect for this meal.) One of my all-time favorite Thanksgiving leftovers recipes, this turkey ramen with crispy bacon, scallions, and an egg will satisfy all your ramen cravings. Looks like a great way to use left over store bought rotisserie chicken as well! What a way to really use up your leftovers and best of all I am sure it is a great hangover cure :) Pinning and making! This turkey miso ramen is a creamy, rich noodle soup that's a simple way to use leftovers. Twitter. Bring the soup to a boil and add the Ramen Noodles and Bok Choy. Nice recipe and saves the leftovers. cook on medium low heat, stirring occasionally, until heated through. Like all Ramen, this keto ramen soup recipe takes some effort, but it pays off in the end. This Asian inspired Ramen … Factors such as brands purchased, natural variations in fresh ingredients, etc. Looking for more authentic recipes? Divide the noodles among 4 bowls and cover with broth. She made the most … Thank you for posting the Turkey Ramen Soup recipe! While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. Just a nice meal after thanksgiving and cool day ! Remove most of the meat that's left from your turkey carcass, shred, and set aside. There’s something about having leftovers that extends the Thanksgiving awesomeness for a few days more, and I love it. Boil the ramen for the amount of time indicated on the package, then remove from the heat right away. My love for soups come from my mom. Put the eggs in a small saucepan and cover with cold water (the water should cover the eggs by about an inch). Our turkey was about 13 lbs and we used 14 cups to make this stock. Place the ramen blocks in two large bowls. Alright. Sure you could freeze some of the turkey, but you don’t want to cook tonight. Bring a large pot of water to a boil and carefully lower the eggs into the water. Turkey Ramen Noodle Soup is an easy and comforting dish to use up your leftover Turkey and veggie side dishes from Thanksgiving. Our Favorite Chocolate Cake Recipe (a PSA). I would definitely make again as my family loved it! Enjoy!!! So glad you liked it as much as we did, it’s definitely going to be a post-Thanksgiving recipe every year from now on, with a rotisserie chicken or turkey thrown in the mix throughout the year too!! Meal. 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