The six-inch blade can efficiently mince herbs, fillet a fish, slice fruits, and take on other possible tasks you have in the kitchen. Required fields are marked *. Related products. The full bolster and finger guard between the blade and the handle offers balance and safety to protect the user’s hand while handling the knife. Zelite Infinity Utility Knife – Comfort-Pro Series, Best Kitchen Utility Knife of 2020: Complete Reviews With Comparisons, 1. You can generally compare the size of your index finger to the blade length so that you can easily control the knife’s action. SIGNATURE 12CM KITCHEN KNIFE The utility knife comes with a straight edge blade and serrated blade. Easy for keeping and caring. It's the one you quickly use for all kind of tasks. The handle does not come with any joints and showcases three durable and dependable rivets. When you do not use your knife, store it carefully into the suitable knife rack or knife block. This steel type has a good balance when it comes to sharpness, edge retention, corrosion resistance, and easy resharpening. No cooking is completed without the knife. Below, we will be looking into five utility knives that we’re sure would be a great addition to your kitchen arsenal. Precise slicing is made possible with the blade’s 15- to 18-degree cutting angle, giving it ultimate sharpness and edge retention ability. The flexibility is essential when working with a utility knife as it has multi-uses. The full tang utility knife is forged from one sheet of high carbon steel composed of chromium, vanadium, and molybdenum. Other manufacturers try to concoct their proprietary alloy. A Utility knife is a kitchen knife that is midway in size between a Chef's knife and a Paring knife. … In any chance, is it needs to have a utility knife in your kitchen? Description Our utility knife is powerful small, and fine. Others also mentioned that the edge started rusting when frequently washed in the dishwasher. The name 'utility cooking knife' pretty much says all. These offers, as well as the company’s excellent customer service, are part of its commitment to build customer trust. A knife is the absolute most critical apparatus in any kitchen, and is utilized as a part of the formation of basically every dish. But if you like to cook every day and experiment with different meals, a larger range of professional Japanese Honshu steel knives will suit you better. There are a variety of definitions that use to describe the utility knife. The handle is made of non-slip Pakkawood material, giving you an ergonomic grip with a soft and comfortable feel. Once you have the best kitchen utility knife in your collection, it will become your next go-to knife after the chef’s knife. It is also more brittle and less flexible than other types of steel. You’d be surprised that it offers excellent functionality, too. This technology also aids in keeping the edge twice longer than its average retention time. A great multipurpose knife for fruits, vegetables with fine skins or soft insides. You will find this material in most high-end cutlery brands. For this reason, we will only look at the most common ones. It is the perfect knife for foods that are hard outside but soft inside. Use your utility knife to peel and chop the mid-size vegetables and fruits such as apples, cucumbers, potatoes and other. I took a look around to see what uses I might have missed. Aside from slip-resistance, the handle also features a protective finger guard to prevent the thumb from slipping right onto the blade. This knife is more on the expensive side, too, which may be an issue with those on a budget. Utility In kitchen usage, a utility knife is between a chef's knife and paring knife in size, about 10 cm and 18 cm (4 and 7 inches) in length. … A combination of Santoprene and polypropylene makes up the entirety of the ergonomic handle. It has a sharp and thin cutting edge, which is best for cutting larger vegetables and slicing meats that are not large enough for a chef's knife. This type of steel provides the durability needed for knives intended for rough use. The knife looks elegant and well-balanced, making it comfortable to hold so that you can finish your meal prep in no time. 4. For more than three decades now, most professional chefs and culinary schools have chosen Mercer for their cutlery needs. It is designed for delicate tasks, like peeling onions, trimming vegetables, or coring tomatoes. Again, this Shogun utility knife is a handsome one, with its mirror polish and scalpel-like sharpness. Zelite might be new to the industry, but its original Comfort Pro Series is well received by both home cooks and chefs. Such as Chef Knife, Carving and Slicing Knife, Bread Knife, Utility Knife, Paring Knife, Knife Sharpener, Finger Protector, Knife Stand, etc. 1. However, carbon steel is low on chromium content, making it prone to corrosion and stains. Though budget-friendly, the utility knife from the series does not compromise on its features. However, if you are looking for a multi-purpose knife that you can depend on in your kitchen tasks, choose a chef’s knife instead. The full-tang handle has an ergonomic design that will give you comfort, durability, and total control of the knife. A utility knife, or sometimes called a petty knife, is the smaller version of an all-purpose knife you typically use in the kitchen.eval(ez_write_tag([[468,60],'choppychoppy_com-box-3','ezslot_1',106,'0','0'])); Its versatility can be compared to a chef’s knife, although a utility knife can handle more delicate tasks. Though created by a young company, Dalstrong is slowly making a name for itself thanks to its beautiful knives. Paring knives are a small utility knife. It is also highly resistant to cold, heat, and moisture. There are many kinds of knife. The National Sanitation Foundation, or NSF, is an independent organization that sets standards for different products. Nevertheless, it would still fit perfectly in the palm of your hand. There were also complaints about the handle being too bulky for the size of the knife. When clean the knife, hand washes it carefully. Basically, any chef needs 2 knives to effectively function in the kitchen – a paring knife and a chef’s knife. Be the first to review “UTILITY KNIFE” Cancel reply. You Need It to Make Flaky Baked Cake, How to sharpen a kitchen knife with a rod. The forged stainless steel blade has a beautiful wavy pattern similar to a real Damascus knife. This rounded black handle has a narrowed bolster, making it comfortable for pinch gripping as you cut your food. Different knives serve different purposes. It can function as a smaller chef’s knife or a larger paring knife, thanks to the fact that it can make accurate cuts. It is also easy to clean, maintain, and resharpen, as it is made from premium German stainless steel. Mercer Culinary Millennia Utility Knife, 3. Lastly, we like that it is neatly packed in a decorative box, making it a perfect gift for all types of celebrations. Ergonomic comfort handle. Besides, cutting with a sharp blade is simply more fun! It has the perfect balance that allows you to cut through food smoothly and without resistance. The agility of the knife’s blade allows you to perform all kinds of kitchen tasks like slicing, mincing and dicing. You must be logged in to post a review. Zelite Infinity Comfort Pro Series Utility Knife. Recent Examples on the Web Forged from ultra-durable 3CR13 stainless steel, these Sukasu Osami blades—a chef’s knife, a utility knife, and a paring knife—make short … There are various types of blade steel materials used by knifemakers. We also noticed that the sheath that comes along with the knife is poorly made. Most manufacturers advise that the knives should be hand-washed and immediately wiped dry to prevent rusting. Choosing the blade length should depend on how you intend to use the knife. It also offers long-lasting performance and is resistant to rust, stain, and corrosion. What is the most versatile kitchen knife? It has a straight-edge blade ideal for multi-purpose tasks in the kitchen during meal prep. Will this utility knife enough for your needs? After all, using quality knives will grow your skills as you enjoy excellent performance with every possible kitchen tasks. The cutting edge features a 12- to 14-degree angle. The edges are set at eight to 12 degrees using an ancient three-step method called Honbazuke. 5. It is capable of doing various things, from dicing vegetables to slicing meats and chopping nuts and herbs with ease. This is a knife for all purposes or general use, with which you can handle different cooking tasks. The handle’s construction is intentionally more extensive as it nears the blade to add protection to the user’s finger. The cord can quickly disengage from the pin breaking the locking system. Paring Knife – 3.5 Inch Kitchen Knife Forged of German High Carbon Stainless Steel – Full Tang Ergonomic Handle – Razor Sharp Blade for Peeling, Slicing and Trimming 4.2 out of 5 stars 43 £9.99 £ 9 . These knives are extremely versatile. Some call it a sandwich knife, but you can also use it for other purposes, including: Below are some of the knife brands preferred by professional chefs: You don’t need a drawer full of knives in your kitchen. Your email address will not be published. Whether you’re a professional chef or just someone who likes to experiment in the kitchen, this high-quality utility knife is a good investment for you. With the blade measuring only six inches, this Mercer utility knife is petite. The sleek handle and the blade’s construction give the knife the perfect balance for smoother and faster meal preparations. 1. The razor-sharp blade of the Comfort Pro utility knife is 2.4 millimeters thick and offers the least slicing resistance. Wusthof has been famous for producing the finest cutlery in the world for decades. It is one of the essential tools any cooking enthusiasts need. The Comfort Pro Series is constructed from premium materials and created with the essential features that can kindle the chef in you. This utility knife from Zelite is well-packaged in a beautifully designed box that will be perfect as a gift for any occasion. This material is known to resist stains, making this knife easy to clean and maintain. Also, the finger protector might actually be an inconvenience, as it keeps the user from chopping through some vegetables. In fact, the cutting core is at 56+. Each set includes a 8" Chef knife, 8" Slicer knife, 8" Bread knife, 5" Utility knife, 3.5" Paring knife, Ceramic peeler. KitchenDAO ceramic knives possess a revolutionary white blade that is made from zirconium oxide, the second hardest material known to man next to the diamond. Although buying utility knife seems as not a huge purchase, but still need to consider for several factors and specifications to ensure the utility knife is solid, reliable or not. You can also see how well-made the knife is through its quality but still reasonably priced. When preparing food, the knife becomes the one that becomes the best tool to help you, but on the other side, it also can lead to potentially serious injury when you use the knife not safe enough. This point is a hygiene reason that should be on a list when you buy a knife. Three rivets have been added to secure the handle on the knife’s tang for a more ergonomic feel. The Sabatier Pluton 13cm Serrated Utility Knife with an elegant black handle and three stainless steel rivets. It is then cooled using nitrogen for added control, flexibility, and resistance to corrosion. It boasts a Rockwell hardness of 62+ for superb edge retention and performance. This Sabatier Pluton 13cm Serrated Utility knife is perfect for making light work of chopping fruits, root and other vegetables and for tackling any fiddly tasks. KNIFE DESCRIPTION. Let’s see how it fares against its competitors. A question from newbie chef, what is a utility knife used for in the kitchen? Also, this Japanese steel has 67 layers of premium quality high carbon stainless steel. Providing you with a great range of blades that can be used for a variety of cooking uses. You need to resharpen it to get your desired sharpness. They are used for chopping and peeling fruits and vegetables. It has a sharp and thin cutting edge, which is best for cutting larger vegetables and slicing meats that are not large enough for a chef's knife. If you use the drawer for the storage, it tends to knock against each other and can lead to dull in faster. Best Kitchen Knife. The manufacturer offers a lifetime commitment to ensure that the customers are 100% satisfied with the product. Some find that it also has a hard time holding an edge, and the blade might dull quickly. Hecef Kitchen Knife Set, Stainless Steel Non Stick Black Colour Coating Blade Knives, Includes 8'' Chef Knife, 8'' Bread Knife, 7'' Santoku Knife, 5''Utility Knife and 3.5'' Paring Knife 4.6 out of 5 stars 3,890 What is a utility knife used for in the kitchen? Before you buy a utility knife, determine how often you will use the utility knife? Chefs must work with the best available tools and the right blade will allow you superior precision and skill. A utility knife, or sometimes called a petty knife, is the smaller version of an all-purpose knife you typically use in the kitchen. Also, the best kitchen utility knife can take on intricate tasks aside from the regular ones, like carving, peeling, mincing, and more. The utility knife’s length is perfect for handling tasks for mid-sized blades that feel awkward for a paring or chef’s knife. Santoprene is used to provide comfortability, while the latter ensures the handle’s durability. With hand wash, it will keep the knife working well and also for more extended use. A successful meal prep starts with a good knife. Knives made from this material hold an edge longer, don’t rust easily, nor resharpen well. The conventionally designed handle features the brand’s red trident logo stickered on it. Sized anywhere between these two, the general-purpose utility knife is literally a jack of all kitchen trades, excelling at tackling your everyday tasks. Each Dalstrong knife is expertly packed in top-notch packaging perfect as presents for friends and loved ones. Technically, stainless steel is also carbon steel but with more chromium content of at least 13% for better corrosion resistance. The purchase comes with a 100% money-back guarantee and a lifetime warranty on defects. Serrated knives are ideal for slicing loaves of bread, meats, and sometimes tomatoes. A chef’s knife is the most vital tool to have in any kitchen. What brand of knives do professional chefs prefer? Besides of the above good characteristic from the utility knife feature, you also need to consider for another factor such as the blades style option, blade construction, and the weight distribution. A boning knife is a type of kitchen knife with a sharp point and a narrow blade.It is used in food preparation for removing the bones of poultry, meat, and fish.Generally 12 cm to 17 cm (5 to 6 ½ in) in length (although many brands, such as Samoan Cutlery, have been known to extend up to 9 ½ inches), it features a very narrow blade. These ensure superior durability, strength, and stain-resistance with improved non-stick properties. Also, the engraved logo on the knife’s blade tends to accumulate debris and other microbes from the food you are slicing. A good knife with sharp blades implies more control and less slippage when you cut, prompting more secure, more predictable cuts. Here are five basic features from a utility knife that make you consider to determine should have this knife in your kitchen. This utility knife will let you know the purpose and ways to use the utility knife effectively. Knives that are properly cared for will surely last a long time. The blade’s length usually ranges between four and seven inches, perfect for in-between tasks in the kitchen. This showcases ingenious features useful to both professional and home cooks. Remember, for always use your utility knife as what is a utility knife used for in the kitchen purpose. A great all-rounder, a chef knife is one of the most versatile knives in the kitchen, perfect for everyday dicing and mincing tasks. The utility knife from Wusthof’s Classic Series, also known as a sandwich knife, is a favorite choice among cooking enthusiasts. Description Reviews (0) Reviews There are no reviews yet. If you only cook occasionally, you may only need a paring knife and a chef’s knife. This utility knife is constructed using a single piece of Japanese high carbon steel. Serrated utility knife with fully-forged hardened steel blade and comfortable ergonomic handle; perfect for peeling, trimming and slicing fruits and vegetables. All Paudin knives boast an elegant design, made from quality materials, and are reasonably priced. The utility knife’s blade comes out sharp right out of the box. Having these three essential knives in your arsenal is enough to prepare a decent meal. The Dalstrong utility knife from the brand’s Shogun series is more than just its elegant looks. The downside to using a stainless steel blade is its reduced durability, giving it a shorter lifespan than others. It can perform almost every possible task that you can think of. Buying guide for best serrated utility knives. Its lightness and flexibility will let you use it even for long periods without any discomfort. The knife is one of the needful equipment in a kitchen. Choosing between Santoku and a chef’s knife is sometimes a matter of personal preference. The fiberglass resin G-10 handle of this knife ensures military-grade strength and durability. Every well-appointed kitchen needs an assortment of quality knives. Use the blade type depend to the most often you use your knife. With a combination of quality craftsmanship and premium materials, this knife is comparable to higher-end options that most professionals use. If you found a defect on the knife, you’d be glad that Paudin offers a refund; you just need to get in touch with their customer service team. Choppy Choppy is a participant in the Amazon Services LLC Associates Program. The wooden handle gives the knife the right balance for a more comfortable movement and slicing experience. This utility knife is perfect tools for a slice the big chunks of cheese; Cutting citrus. You can use these knives in a variety of ways. Slice the cheese. You will also be receiving a free lifetime warranty if you buy the knife directly from Zelite Infinity. This collection also features the brand’s most affordable knives. When you work with small citrus products such as … For cutting fruits and vegetables in mid-size. As an Amazon Associate I earn from qualifying purchases. Wusthof used the PrecisionEdgeTechnology, or simply PEtec, to improve the blade’s sharpness by 20%. Deft, with a thin, agile blade, their compact size makes them wonderfully nimble and easy to maneuver. It is vital to ensuring your comfort while using it as the weight is distributed evenly to blade and handle so you can easy to control. The utility knife has declined in popularity, and is at times derided as filler for knife sets. There is no specific design when it comes to the shape of the knife’s handle. The thin and flared-tip blade can easily glide through the food and produce smoother and cleaner cuts. This utility knife is an excellent addition to any kitchen because of its versatility in handling numerous kitchen tasks. Utility knife. It has a natural pinch grip that offers excellent hand control, comfort, and flexibility. Thin blade stock. An average hand would have an almost similar width but different grips. The following is general tips that also you can consider for all knife in your kitchen. The handle’s surface should also be non-slippery, making it safer to hold even when your hands are wet. Look for one that does not require too much to maintain. The look and feel of this utility knife clearly show the high-quality standards used in its creation. With an NSF certification, you can be sure that the Mercer Millennia knife underwent testing and passed the standards for quality, safety, and performance. The handle also feels comfortable to hold and easy to control. The quality of the utility knife is comparable to Wusthof Classic high carbon steel paring knife, which has proven its superiority compared to other brands. Your email address will not be published. Users complained the blade started to chip after a couple of weeks. Its various uses make them one of the most popular knives in every kitchen. Nevertheless, stainless steel is still the most sought after material when making kitchen knives. These are knives that are easy to resharpen, have sharp edges, and hold an edge longer. 3. The knife’s overall seamless design eliminates the chances of any food residue or other microbes to get stuck in between. The simple locking mechanism on the inclusive sheath uses a pin-on-a-string method to keep it secured. The handle’s size does not fit well if you have small or large hands, making you adjust the grip to find a comfortable spot. The name 'utility cooking knife' pretty much says all. It feels comfortable to hold, too, allowing you to move with ease. The Wusthof name is proudly stamped on the blade and is tempered to reach the 58-mark on the Rockwell hardness scale. You can resharpen the blade using an electric sharpener to prolong the life of your knife. The price point for this utility knife may be too high for some consumers on a budget. Though the blades are easy to maintain, you still have to hone them at least once every three months to keep it sharp. What is a utility knife used in the kitchen and how to choose the right one? This is a knife for all purposes or general use, with which you can handle different cooking tasks. Most manufacturers provide instructions on how to care for your knife. Consider the Certain Things! The Robert Welch Signature knife is a precision tool, hand honed and sharpened by master craftsmen to give you many years of optimum use. Japanese steel also boasts durability and fash sharpening ability, so you can be sure that the knife keeps its razor-sharp edge for longer. It can be your second go-to knife around the kitchen. The Paudin utility knife will give you the sharpness, balance, and style that everyone is looking for in a knife. 4-7 inch blade. Description : HUOHOU Stainless Steel Kitchen Knife Chef Knife Sharp Slicer Blade Slicing Utility Knife Tool from Xiaomi Youpin. Essentially, the types of kitchen knives you nee… The utility knife is between a chef's knife and paring knife in size. If you are not up to that task, look for low maintenance knives. Wusthof Classic high carbon steel paring knife. The forged handle gives the knife a perfect balance for you to enjoy and have fun as you prepare your meals. Now, this world-class brand offers the Millennia knife. Knives made from carbon steel need extra care and maintenance. The AUS and VG types are two of the most commonly found in kitchen knives that belong to upper mid-range and high-end categories, respectively. Buying this Comfort Pro utility knife entitles you to a 100% satisfaction guarantee. This utility knife from Mercer is covered by a limited lifetime warranty from the manufacturer. As mentioned above, a utility knife is considered the smaller version of a chef’s knife. The utility knife was originally a fixed blade knife with a cutting edge suitable for general work such as cutting hides and cordage, scraping hides, butchering animals, cleaning fish, and other tasks. A utility knife is a similar shape to a chef knife, but smaller and slimmer. The handle is another factor that you need to consider when buying this kitchen tool. The knife is just the right size and weight that can perfectly fit your hand, giving you a more effortless slicing experience. The petty, or utility knife is a smaller general-purpose tool that’s used for a variety of kitchen tasks – and it’s so versatile, it’s one that can quickly become your go-to choice for daily tasks. The Robert Welch Signature 16cm Utility Knife is part of the Signature kitchen collection which includes kitchen knives, scissors, utensils, kitchen It is made from German high carbon stainless steel that is non-stick and easy to maintain. Some knives can rust quickly, especially those that require hand washing and drying before storing. Of bread, meats, and is tempered to reach the 58-mark on the knife is forged from one of... To be hand washed and immediately dried before storing slice the big chunks of cheese ; citrus! Newbie chef, what is a utility knife is a knife and paring knife and a edge! Made from carbon steel is low on chromium content of at least once three! Piece of Japanese high carbon stainless steel shown in its product use with. 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Angle, giving it ultimate sharpness and edge retention, corrosion resistance steel type has a good balance it... Made of wood material, giving it a shorter lifespan than others when your hands are wet with or. Twice longer than its average retention time there were also complaints about the handle also feels to... Directly from zelite Infinity the best available tools and the blade ’ s blade comes out sharp right out the! Excellent for all meal prep work types, as it is also resistant to rust, stain, and.... Of ways point tip, and resistance to corrosion and stains durability and sharpening. You should be looking into five utility knives a utility knife used in the kitchen purpose time I comment need!, which means that the blade and your finger its durability once you hold and easy to control at! Size becomes the chef in you name is proudly stamped on the knife may be too for... 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